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LANSING, MICH.  Following last week’s announcement about the plan to reopen indoor dining, the Michigan Department of Health and Human Services (MDHHS) released its next epidemic order today, which continues the department’s fact-based approach to reopening activities, and goes into effect on Monday, Feb. 1. The order will allow for indoor dining at restaurants with certain requirements; concessions at casinos, movie theaters and stadiums; personal services requiring mask removal; and non-residential gatherings of up to 10 people from two households. The new order will last three weeks, until Sunday, Feb. 21.

“We are pleased to see the improvements in case rates, hospitalizations and percent positivity that have allowed us to reopen more activities,” said Dr. Joneigh Khaldun, chief medical executive and chief deputy for health at MDHHS. “However, we must remain vigilant, especially since we now have a new more easily transmitted variant of this virus present in our state. This is not the time to let our guard down and Michiganders should minimize their risk by avoiding gatherings, wearing masks properly, social distancing and making a plan to get their vaccine when it is their turn.”

MDHHS had been closely monitoring three metrics for stabilization or declines over the past several weeks. Michigan continue to see improvements in these metrics which has allowed for additional relaxing of protocols and reopening of activities. In recent days:

  • Hospital capacity dedicated to COVID-19 patients has been in seven-week decline, with current capacity at 9.9% for beds with COVID-19 patients. Peaked at 19.6% on Tuesday, Dec. 4.
  • Overall case rates:  Currently at 225 cases per million. Peaked at 740 cases per million on Saturday, Nov. 14, plateaued after a decline to 239 on Friday, Dec. 25 and has been in decline for 11 days.
  • Positivity rate: currently at 6.8% and declining.

Restaurants and bars will be allowed to reopen at 25% capacity with up to 100 people. Tables must be six feet apart with no more than six people per table. Outdoor tents with four sides are permitted under these same rules. Bars and restaurants must close by 10 p.m. Additionally, contact information must be collected from diners for contact tracing purposes.

The voluntary MI COVID-19 Safer Dining program allows food service establishments to become certified by having their ventilation system inspected and submitting their inspection report to the state indicating they are optimizing airflow. Once certified, businesses will be featured on the Michigan.gov/covidsaferdining website and receive a copy of their certification to post at their establishment to alert diners of their participation. Funding is proposed for food service establishments to participate as part of the $10 million included in the recent supplemental budget request for restaurant supports administered by the Michigan Occupational Safety and Health Administration.

Two webinars will be hosted on Monday, Jan. 25 to provide additional information about the Safer Dining certification program – one at noon for HVAC contractors interested in conducting inspections and one at 3 p.m. for food service establishments interested in becoming certified. More information will be available at Michigan.gov/covidsaferdining.

Indoor residential and non-residential gatherings are limited to 10 people and two households. MDHHS continues to urge families to avoid indoor gatherings or to pick a single other household to interact with consistent with guidance already released by the department. Families are encouraged to stay home as much as possible to maintain momentum and to protect loved ones. Families are also encouraged to Mask Up, Mask Right, using guidance for what masks to wear and how to wear them.

The epidemic order continues to temporarily pause indoor contact sports and other venues and activities where participants have close physical contacts and are not consistently masked, like water parks. However, as of Jan. 22, stadiums can allow up to 500 people at venues that seat over 10,000 people and stadiums that seat less than 10,000 are allowed to be at 20% capacity, up to 250 people. This will allow for additional attendance at high school football finals being hosted this weekend.

As before, employees who work in jobs that cannot be performed from home can continue to go to work, while employees who can work from home should continue to do so.

Information around this outbreak is changing rapidly. The latest information is available at Michigan.gov/Coronavirus and CDC.gov/Coronavirus. To learn more about the COVID-19 vaccine, visit Michigan.gov/COVIDVaccine.

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